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Drop-Off Meals
Drop Off Meals are freshly prepared and packaged for easy entertaining.
Select one of our Spring/Summer menus
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Includes:
Stylish serveware;
Bamboo compostable dinnerware;
Disposable utensils;
Paper napkins;
Menu Card
Menu 1-- Californian
Rosemary garlic chicken
Pan seared New Mexico chili rubbed steak with poblano peppers, balsamic onions, and chimichurri
Farro and kale salad with beets, candied pecans and chèvre
Seasonal roasted vegetables with Provençal aioli
Herb roasted potatoes
Menu 2-- Asian Fusion
Miso ginger salmon
Char Siu (sweet, tangy, caramelized) chicken
Emerald noodles- asparagus, broccoli rabe, edamame, soba noodles, and sesame ginger dressing
Thai crunch salad with tofu and best ever peanut sauce
Steamed brown and white rice blend
Menu 3-- Mendo blendo BBQ
Applewood smoked baby back ribs
Southern-style rice with chicken, shrimp and andouille sausage
Seasonal grilled vegetables with roasted red pepper sauce
Sweet corn and Sungold tomato salad with ancho chili vinaigrette
Smoked potato salad with chopped egg and chives
Menu 4-- Vegetarian
Coming soon
To place an order, send us a message or call.
Please allow at least 48 hours delivery from the time we confirm your order.
$40/per person, 10 guests minimum
Additional guests added in groups of 10
50 guest maximum
No menu substitutions
Pick-Up
Delivery in Mendocino County (where available)
Please call for pricing
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